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GrainGenes Marker Report: HVM62

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Locus
HVM62
Type
Microsatellite
Synonym
Correct nameHVM062
SynonymHVM62
Chromosome
3 (3H)
3H
Chromosome Arm
3HL
Map
Barley-consensus-2003-3H115
[ Show all 19 ]
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Map Data
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Barley consensus 2003
Barley, Abiotic QTL Consensus
Barley, Agronomic QTL Consensus
Barley, Consensus 2005, SNP
Barley, Consensus 2006, DArT
Barley, Consensus 2006, Marcel
Barley, Consensus 2007, SSR
Barley, Consensus 2023, FHB
Barley, FxS, FHB QTL
Barley, HN x H602, Sato2009
Barley, L94 x Vada, 2006
Barley, Lina x H.spont, SNP
Barley, LxHs
Barley, OWB
Barley, OWB, 2004
Barley, OWB, 2005
Barley, OWB, OPA2008
Barley, OWB, SNP
Barley, TxE
Species
Hordeum spontaneum
Hordeum vulgare
Hordeum vulgare subsp. spontaneum
Probe
HVM62
ReferenceLiu Z-W et al. (1996) Development of simple sequence repeat DNA markers and their integration into a barley linkage map. Theoretical and Applied Genetics 93:869-876.
Reference
ReferenceSzucs P et al. (2009) An Integrated Resource for Barley Linkage Map and Malting Quality QTL Alignment The Plant Genome 2:134-140.
[ Show all 7 ]
Data Source
Langridge, Peter J.
Remark
Number of populations contributing to the placement of HVM62 in the Barley, Consensus 2006 DArT maps = 3
[ Show all 6 ]



Probe
HVM62
Locus
HVM62
HVM0062
HVM062
HVM62a
HVM62b
Reference
ReferenceHearnden PR et al. (2007) A genetic map of 1,000 SSR and DArT markers in a wide barley cross. Theoretical and Applied Genetics 115:383-391.
ReferenceVarshney RK et al. (2007) A high density barley microsatellite consensus map with 775 SSR loci. Theoretical and Applied Genetics 114:1091.
ReferenceLiu Z-W et al. (1996) Development of simple sequence repeat DNA markers and their integration into a barley linkage map. Theoretical and Applied Genetics 93:869-876.
Remarks
Insert contains repeat (GA)11.
Type
PCR
SSR
PCR primers
5' TCGCGACCAGACGAGAAG 3'
5' AGCTAGCCGACGACGCAC 3'
TCGCGACCAGACGAGAAG
AGCTAGCCGACGACGCAC
SSR size
0.251
Amplification Conditions
The 'touchdown' PCR comprised 48 cycles of 94oC for 1 min denaturing and 72oC for 1 min extension. Annealing (30 s) temperatures were progressively decreased by 1oC every second cycle from 64oC to 55oC. Annealing conditions of 1 min at 55oC were maintained during the final 30 cycles. The reaction ended with a 5-min extension at 72oC.
Insert Enzyme
TaqI
Source Species
Hordeum vulgare
Source Germplasm
Old ZZ (barley)
DNA Origin
Size-fractionated genomic library screened with synthetic dinucleotide repeats (CA)10 and (GA)10.