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GrainGenes Reference Report: APP-28-193

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Reference	APP-28-193
Title	SDS-insoluble glutenin polymer formation in developing grains of hexaploid wheat: the role of the ratio of high to low molecular weight glutenin subunits and drying rate during ripening
Journal	Australian Journal of Plant Physiology
Year	2001
Volume	28
Pages	193-201
Author	Carceller JL Aussenac T
Keyword	[ Hide all but 1 of 48 ] biochemical basis biosynthesis cell cell enlargement chromatography composition desiccation developing grain drying enlargement extraction flour glutenin glutenin subunit glutenin subunit composition grain filling grains heat-stress hexaploid hexaploid wheat hmw-gs index liquid chromatography lmw gs maturation maturity modification molecular weight performance phase polymer polymeric protein polymerization polypeptide protein-composition purification quality ratios ripening separation size distribution storage storage protein subunit subunit composition temperature weight weight glutenin subunits

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