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GrainGenes Author Report: Laugesen S

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Author
Laugesen S
Paper
ReferenceBak-Jensen KS et al. (2004) Two-dimensional gel electrophoresis pattern (pH 6-11) and identification of water-soluble barley seed and malt proteins by mass spectrometry Proteomics 4:728-742.
ReferenceOstergaard O et al. (2004) Proteome analysis of barley seeds: Identification of major proteins from two-dimensional gels (pl 4-7) Proteomics 4:2437-2447.

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