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GrainGenes Author Report: Salgo A

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Author
Salgo A
Paper
ReferenceHaraszi R et al. (2004) Application of a micro Z-arm mixer to characterize mixing properties and water absorption of wheat flour Cereal Chemistry 81:555-560.
ReferenceScholz E et al. (2002) Use of capillary electrophoresis to monitor wheat maturation Chromatographia 56:127-130.
ReferenceScholz E et al. (2000) Separation of the unique proteins of wheat protein fractions by capillary electrophoresis Chromatographia 51:130-134.
ReferenceScholz E et al. (2000) Separation of the unique proteins of wheat protein fractions by capillary electrophoresis Chromatographia 51:130-134.

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