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GrainGenes Author Report: Vansteelandt J

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Author
Vansteelandt J
Paper
ReferenceVansteelandt J and Delcour JA (1999) Characterisation of starch from durum wheat (Triticum durum) Starch 51:73-80.
ReferenceVansteelandt J and Delcour JA (1998) Physical behavior of durum wheat starch (Triticum durum) during industrial pasta processing. Journal of Agricultural and Food Chemistry 46:2499-2503.

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