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GrainGenes Author Report: Generalova GV

Author
Generalova GV
Paper
ReferenceObukhova LV et al. (2001) Role of prolamins in BMQ of wheat substitution lines raised from cultivars contrasting in this quality Cereal Research Communications 29:189-196.
ReferenceObukhova LV et al. (1997) Composition of high molecular weight glutenin subunits in common wheat substitution lines created from cultivars with contrasting bread-making qualities. Russian Journal of Genetics 33:1005-100.

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