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GrainGenes Author Report: Gergely S

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Author
Gergely S
Paper
ReferenceAbonyi T et al. (2007) Synthesis of gluten-forming polypeptides. 1. Biosynthesis of gliadins and glutenin subunits. Journal of Agricultural and Food Chemistry 55:3655.
ReferenceScholz E et al. (2002) Use of capillary electrophoresis to monitor wheat maturation Chromatographia 56:127-130.
ReferenceScholz E et al. (2000) Separation of the unique proteins of wheat protein fractions by capillary electrophoresis Chromatographia 51:130-134.
ReferenceScholz E et al. (2000) Separation of the unique proteins of wheat protein fractions by capillary electrophoresis Chromatographia 51:130-134.

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