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GrainGenes Author Report: Higgins TJV

Author

Higgins TJV

Paper

Tabe L et al. (2002) Plasticity of seed protein composition in response to nitrogen and sulfur availability Current Opinion in Plant Biology 5:212-217. Spencer D et al. (2000) Benefits and risks of genetic modification of animal feeds Proceedings of the Nutrition Society of Australia 24:1-11. Chandler PM et al. (1984) The effects of gibberellic acid and abscisic acid on aamylase mRNA levels in barley aleurone layers studied using an aamylase cDNA clone. Plant Molecular Biology 3:407-418.

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