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GrainGenes Journal Report: Food Chemistry

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Journal	Food Chemistry
Source Code	FDC
ISSN Number	0308-8146
URL	http://www.elsevier.com/inca/publications/store/4/0/5/8/5/7/
Paper	Xie Z et al. (2017) Rapid quantitation of avenanthramides in oat-containing products by high-performance liquid chromatography coupled with triple quadrupole mass spectrometry (HPLC-TQMS) Food Chemistry 224:280-288. [ Show all 11 ]

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