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GrainGenes Keyword Report: low-molecular-weight glutenin subunits

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Keyword

low-molecular-weight glutenin subunits

Quoted in

D'Ovidio R and Masci S (2004) The low-molecular-weight glutenin subunits of wheat gluten Journal of Cereal Science 39:321-339. Ikeda TM et al. (2002) Identification of new low-molecular-weight glutenin subunit genes in wheat Theoretical and Applied Genetics 104:680-687. Veraverbeke WS and Delcour JA (2002) Wheat protein composition and properties of wheat glutenin in relation to breadmaking functionality Critical Reviews in Food Science and Nutrition 42:179-208. Masci S et al. (2000) A 1B-coded low-molecular weight glutenin subunit associated with quality in durum wheats shows strong similarity to a subunit present in some bread wheat cultivars Theoretical and Applied Genetics 100:396-400. Masci S et al. (1998) Characterization of a low-molecular weight glutenin subunit gene from bread wheat and the corresponding protein that represents a major subunit of the glutenin polymer. Plant Physiology 118:1147-1158.

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