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GrainGenes Keyword Report: polyacrylamide gel electrophoresis at ph 3.1

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Keyword	polyacrylamide gel electrophoresis at ph 3.1
Quoted in	Rumbo M et al. (2002) Fractionation of secalins and hordeins by preparative electrophoresis at acid pH European Food Research and Technology 214:198-201.

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