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GrainGenes Keyword Report: brewing industry

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Keyword

brewing industry

Quoted in

Canci PC et al. (2003) Genetic relationship between kernel discoloration and grain protein concentration in barley Crop Science 43:1671-1679. Clarke BC et al. (2003) The characterisation and mapping of a family of LMW-gliadin genes: effects on dough properties and bread volume Theoretical and Applied Genetics 106:629-635. Hoffman D et al. (2003) Conversion of an RAPD marker to an STS marker for barley variety identification Plant Molecular Biology Reporter 21:81-91. Muehlbauer GJ and Somers DA (2001) Genetically modified barley and the brewing industry Technical Quarterly 38:145-154. Treat B et al. (2000) The future of the barley program at Coors Technical quarterly - Master Brewers Association of the Americas 151-156.

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