Query (optional)   in Class  All Allele Author Colleague Collection Assembly Gene Gene Class Gene Product Germplasm Image Journal Keyword Library Locus Map Map Data Marker Pathology Polymorphism Probe Protein QTL Rearrangement Reference Sequence Species Trait Trait Study Two Point Data  

---

GrainGenes Keyword Report: flour protein content

[Submit comment/correction]

Keyword	flour protein content
Quoted in	Beasley HL et al. (2002) Synergistic and additive effects of three high molecular weight glutenin subunit loci. II. Effects on wheat dough functionality and end-use quality Cereal Chemistry 79:301-307. [ Show all 8 ]

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.