INTRODUCTION |
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The
2007 Uniform Midseason Oat Performance Nursery was grown at 18 locations in
10 |
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states
and 3 Canadian provinces. The
‘Comments on Growing Conditions’ provide some |
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insight
on the growing conditions of the reporting locations. Data from Aberdeen, Idaho and |
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Lacombe,
Alberta are presented but not included in nursery means because their
locations |
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are
out of the range of adaptation of oat entries in this nursery. Data from Urbana, Illinois |
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are
presented but not included in yield and yield parameter averages because of
severe barley |
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yellow dwarf virus effects. |
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The
2007 nursery mean yield of 110.5 bu/A was lower than the 2006 mean yield of
116.6 bu/A. |
Fargo,
ND was the highest yielding location in 2007 with a location mean of 159.2
bu/A. The |
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lowest
yielding location was Urbana, IL with a mean of 61.0 bu/A. |
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The highest
yielding entries were ND030365 and ND030349 with a mean yield of 125.4 and |
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123.1
bu/A, respectively. Both entries were
near average in test weight and groat percent as |
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determined
in these tests. This was the first
year these entries were tested in the UMOPN. |
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The lowest
yielding entries were the long-term checks, Gopher and Clintland 64, with
mean |
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yields of
85.0 and 91.7bu/A, respectively. |
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Coefficient
of Variation (CV) and Least Significant Difference (LSD) values for yield are
provided |
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for each
location in Table 5 ‘Average yield (bu/A), yield, and rank at stations
reporting the |
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2007
UMOPN’. These values were either
supplied by the cooperator or calculated using the |
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individual
plot data submitted by the cooperator.
This information plus the listing of ‘Plot Data’ |
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and
‘Comments on Growing Conditions’ at individual locations should help in
interpreting the results. |
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In
contrast to previous years, groat
percentages were determined by hand dehulling a 2-gram sample. |
This was
necessary because safety upgrades of our crop research processing facility
limited access to |
the
mechanical dehulling equipment.
Because of the small sample sizes, protein values were |
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determined
by combustion in a nitrogen analyzer (Leco model 428). A nitrogen to protein conversion |
factor
of 6.25 was used. Oil content was
determined by weight of oven-dried 2x petroleum ether |
extracts. Beta-glucan was determined by using an adapted calcafluor fluorescent
microplate |
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assay
instead of flow injection. A standard regression curve was generated
with 10-100 mg/L |
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of
beta-glucan per well. Fluorescence was
determined in a Molecular Devices SpectraMax Gemini |
monochromator microplate
fluorometer. |
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A list of
recently released cultivars including state or program of origin, assigned
name, |
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experimental
line number in testing, nurseries tested in, and pedigree can be found on |
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page
4. This list, in addition to being
included in the annual nursery reports, is to be maintained |
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in an
updated fashion on a GrainGenes website (link at
http://wheat.pw.usda.gov/GG2/oat.shtml). |
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This
report and past years' reports are available at
http://wheat.pw.usda.gov/GG2/Avena/UE-MOPN.html |
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We wish to
thank Laurie Herrin, USDA Cereal Crops Research Unit, Madison, WI, for analyses |
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of groat
protein, beta-glucan, and oil percentages. |
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